Today Toni, Mike, Alejandro, Cassie, Sierd, Marion, and I took to the canals of the Hague to enjoy the gorgeous weather and tour the Dutch food scene. Here's a short post to share a few photos from our casual afternoon paddle. For an approximate route map, see this previous post. Today involved eating/drinking Dutch food interspersed by some kayaking... On the menu were patat oorlog ("war" fries, which have peanut sauce with mayo and quite a politically incorrect name, as I learned today), patat speciaal ("special" fries with mayo and curry sauce), kroket (deep-fried hotdog-shaped gravy stick), meatballs wrapped in bacon, tiny pickles, and beer. Over drinks we pondered mysteries of US grocery shopping: why do a cucumber and 5 muffins both cost $2? Why are red peppers so much more expensive than green? and much more... Short post today since I'm running behind a bit! :)
This is a blog about exploring the outdoors (mostly by kayak), traveling, trip planning, and coastal engineering. It currently focuses on kayaking in the Netherlands and Belgium, but previous posts cover Upstate New York, California, and much more. See the Complete List of Blog Posts for a history of the site. Looking for something specific? Search the site here.
In addition to the blog, check out the Water Nerd section, where I write about coastal engineering and hydrology.
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Click the "Read More" link at the bottom of each summary for more photos, to see an interactive map of the route, and to read about the adventure.
Maps in each blog post: Click the icons to learn more about the launch site (amenities) and destinations. Click the square in the bottom-left corner to see an aerial photo behind the route.